THIERRY

MASCLOT

Thierry Masclot is one of France's leading journalists covering wine, gastronomy and cultural heritage... through deeply reported feature writing.

Rather than focusing on reviews or ratings, he tells the stories behind remarkable places—the families preserving generations of tradition, the artisans shaping their craft, and the landscapes that define identity.

His writing combines meticulous reporting with a literary sensibility, revealing the human stories that connect people to place. Whether profiling a celebrated winemaker, uncovering an overlooked appellation or exploring a destination through its food and culture, Thierry's work is driven by curiosity, authenticity and a belief that the most memorable stories are found beyond the obvious.

Published in titles including La Revue du Vin de France, Vanity Fair France, Gilbert & Gaillard, Saveurs, Le Figaro, L'Express and Le Journal du Dimanche, Thierry is expanding his work internationally, contributing stories that celebrate craftsmanship, heritage and the enduring power of the table.

Narrative Journalism. Publication-Ready Features.
Access & Relationships.
Distinctive Editorial Voice. Editorial Styling.
Photography.

Thierry Masclot is a prominent French wine journalist, editor, and critic. He is widely recognized for his expertise in viticulture and regularly contributes to major French lifestyle and wine publications, most notably France’s most respected La Revue du Vin de France, Saveurs Magazine & VANITY FAIR

Beyond his writing, Masclot brings a wealth of experience to the French media landscape. Here are a few notable details about his career:

Wine Journalism: Masclot frequently reviews wines, writes tasting features, and covers wine travel and vineyard immersions (such as the Rhône Valley and Provence) for Saveurs Magazine, La Revue du Vin de France, and Le Figaro. He often explores wine culture and trends.

Media Executive: He has a strong background in magazine leadership, notably serving as the head of the TV magazine Diverto and directing publishing projects under Prisma Media.

Digital & Social Media: He actively covers the digital evolution of wine, frequently commenting on the rise of "wine influencers" across platforms like Instagram.

Client LisT

SAVEURS MAGAZINE

VANITY FAIR

LE REVUE DU VIN DE FRANCE

GILBERT & GAILLARD

LE FIGARO

L’EXPRESS

LE JOURNAL DU DIMANCHE